Seasonal Vegetable Stir Fry 3 tbs Tamari, soy sauce, or Liquid Aminos 2 tbs Rice Vinegar 1 tsp chili garlic sauce 1 2” thumb of ginger, julienned 3 Green Onions […]
Winter Greens Vegan Caesar Salad By Market Chef Monique Santua Ingredients 1 small head cauliflower 1 bunches mustard greens or kale, torn into bite sized pieces 1/4 c cashew butter […]
Curried Cauliflower with Fennel & Mushrooms By Market Chef Maggie Perkins from Maggie’s Farm Yield 4 side dishes, 2 entrees Ingredients 1 pint black pearl mushrooms, trimmed and sliced 1t […]
Quick & Easy Winter Vegetables By Market Chef Maggie Perkins Keep it simple & satisfying with fresh, seasonal vegetables, a few favorite condiments, and your favorite pan. Prepare, by peeling, […]
Cauliflower Steaks By Chef Katherine Hall 1 Large Size Head Fresh Cauliflower Texas Hill Country Olive Oil McCormick Grill Mates Montreal Steak Seasoning Wash cauliflower and remove center stalk. Cut approx. 1 […]
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