Market Recipes

See what our guest chefs cook up every month with seasonal fruits and vegetables, local meats and artisan foods they find at the market.

Latest Recipes

  • Market Recipe: Spicy Chilled NoodlesMarket Recipe: Spicy Chilled Noodles

    Market Recipe: Spicy chilled noodles
    Ingredients:
    vermicelli/rice noodles
    One small cucumber (or ½ a large cucumber) (B5 farm or Flintrock Hill Farm)
    Handful cherry tomatoes (Bernhardt’s Farm or Hohn’s Acres)
    Handful broccoli (you can also sub zucchini or squash) (Emadi Acres or f-stop farm)
    One spring onion/green onion (Munkebo Farm or f-stop farm)
    Arugula or greens of choice (Animal Farm or Bouldin ...

  • Zero Waste Tips: Ways to Use ALL of your ProduceZero Waste Tips: Ways to Use ALL of your Produce

    Did you know that food waste makes up over 30% of all human waste? This Earth Month, Texas Farmers’ Market is making strides towards our goal of creating a zero waste market and community. One way you can cut down your food waste is by composting it through our FREE community composting program (currently available ...

  • Zero Waste Recipe: Carrot Top PestoZero Waste Recipe: Carrot Top Pesto

    Ingredients:
    Tops from 2-3 bunches of carrots, depending on size; enough to fill a small bowl (Fruitful Hill Farm, Emadi Acres Farm)
    2 lemons
    2-3 garlic cloves (Fruitful Hill Farm)
    2 cups green onion (Bernhardt’s Farm)
    ¼ cup pine nuts
    2 tbsp olive oil (TX Hill Country Olive Co)
    Salt & pepper to taste
    Optional: Handful of fresh basil leaves or spinach (we ...

  • Zero Waste Recipe: Beet Greens Salad with Carrot Top Pesto DressingZero Waste Recipe: Beet Greens Salad with Carrot Top Pesto Dressing

    Zero Waste Spring Salad with Beet Greens & Carrot Top Pesto Dressing
    Ingredients:
    1 bunch beet tops (Emadi Acres Farm)
    1 large carrot, peeled and sliced (Emadi Acres Farm)
    1-2 turnips, thinly sliced (Fruitful Hill Farm)
    1-2 radishes, thinly sliced (Fruitful Hill Farm)
    Add-ins: Whatever else you have on hand! We used leftover pine nuts from the carrot top pesto we ...

  • Market Recipe: Grilled Cheese & Tomato SoupMarket Recipe: Grilled Cheese & Tomato Soup

    Soup Ingredients:
    2 tbs olive oil (TX Hill Country Olive Oil)
    1/2 yellow onion, diced
    2-3 garlic cloves, minced
    6-8 tomatoes, depending on size, diced (B5 Farm)
    1 cup vegetable stock
    1/2 cup water
    1 tbs salt
    Add ons of choosing: fresh basil, thyme, oregano, crushed red pepper
    Sandwich Ingredients:
    1 tbs butter
    2 slices sourdough bread (Easy Tiger)
    Cheese of choosing (Lira Rossa, Pure Luck, or ...

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