About Us

Texas Farmers’ Markets at Lakeline and Mueller are year-round, rain-or-shine, producer only markets. Our market rules are linked here.

TFM at Lakeline happens every Saturday from 9a-1p in the Lakeline Mall parking lot (across from Jumpstreet).

TFM at Mueller happens every Sunday from 10a-2p under and beside the Browning Hangar next to Mueller Central.

Texas Farmers’ Markets at Lakeline and Mueller are organized under F2M Texas, a 501(c)4 non-profit corporation centered around hosting and educating Central Texas producers and consumers to grow a sustainable food system. Click here for a great feature on our market founder and the history of Texas Farmers’ Market.

Contact us to learn more about the markets or click here to become a vendor.

Staff

Evan Driscoll, Executive Director

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Favorite thing to eat at the market: My favorite thing to eat at market is fresh greens! Greens quality and freshness is so distinct at market – you really can’t find it anywhere else.

 

Fun Fact: I’ve always loved movies and actually studied film production as an undergraduate. My favorite movie is Lost in Translation, although I think the best film ever made is There Will Be Blood. While I don’t watch as many movies as I’d like these days, I still make it a point to head over to The Alamo with my son and see a retro flick every now and then.

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Nora Chovanec, Deputy Director

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Favorite thing to eat at the market: Berries! Strawberries, blueberries, blackberries, dewberries, you name the berry and I love it. Growing up in Oregon we picked all our own berries, so only farmers’ market berries will cut it in my book.

Fun Fact: I love to go birding and try to get out and bird every week if I can. I see it as a form of meditation and a way to really attune myself to the world around me. My favorite Central Texas bird is the pied-billed grebe. My favorite North American bird is the osprey.

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Katie Adams, Director of Operations

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Favorite thing to eat at the market: Peppers! Sweet lunchbox, wrinkly shishitos, roasted hatch chiles, pickled peppers – in the summer, peppers are everywhere, and I have lots of favorite varieties.

Fun Fact: I used to keep aquariums. My biggest fish crush has always been a spotted pufferfish!

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Monique Santua, Marketing and Events Coordinator

512-953-7959 mobile
e-mail

Favorite thing to eat at the market: Peaches! Peaches always signal my favorite season, summer and I love how versatile they are. A well grown peach is incredible raw or cooked, in savory or sweet dishes. There’s nothing more delicious than a ripe and locally grown peach.

Fun Fact: I have a Personal Chef Business that sources locally, seasonally, and sustainably. I love cooking (especially Filipino food) and am constantly amazed by all the delicious varieties of produce we have available at the market.

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Maggie Perkins, Market Chef

Favorite thing to eat at the market: My favorite things to eat at the market are the superfood superstars I have the fortune of creating with the freshest seasonal produce from all our farmers. I enjoy snacking, um, testing, right along with our market shoppers.

Fun Fact: I’m currently working on a  cookbook with stories based on my past experience as a fledgling farmer. 

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Lauren Gann, Accounting

 

 

 

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Carla Jenkins, Board Chair and Instigator

Favorite thing to eat at the market: My favorite thing to eat at the market is raw okra as I am buzzing around.  The farmers don’t seem to mind when I pick one up as a snack…

Fun Fact: I am an avid bird watcher and a scuba diver.

 

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Affiliations

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Contact Us

Phone: 512-953-7959

Looking to become a vendor? Please click here.