Sweet Potato, Persimmon & Pecan in Herb Brown Butter By Market Chef Maggie Perkins Ingredients 2 sticks unsalted butter Sprigs of fresh winter-season herbs like sage, thyme, oregano, or a combination of your choice 1/2 cup pecan halves 1 pint young sweet potatoes, scrubbed well and sliced thinly 2-3 firm persimmons, sliced 1 tsp ground […]
Eggplant & Mushroom Provencal with Duck Sausage or Pan-roasted Chicken By Market Chef Maggie Perkins Ingredients Prepared protein (see below) 1 +/- tablespoon neutral-flavored cooking fat 3 baby eggplant, sliced thinly (JBG Organic) 2 pints assorted mushrooms (Hi-Fy Mycology) 1 bunch scallions, greens sliced in 1 inch lengths, whites sliced thin, separated (JBG) 1 tablespoon […]
Market Recipe: Mushroom Gravy by Market Chef Monique Santua of Gastromonique Ingredients 2 tbs butter Mushroom scraps (save these in the freezer when you’re making other mushroom dishes) 1 bunch Green Onions from Bernhardts Farm (minced) 16 ounces Vegetable Stock 1 clove garlic minced 1 tsp Xantham Gum (or other thickener) Salt and pepper […]
SCOBY Fruit Roll Up by Market Chef Monique Santua of Gastromonique Ingredients 2 c fruit (strawberries, figs, berries) 1/4 c honey 2 cups Scoby Instructions Heat the fruit and honey in a saucepan over medium. Stir well until broken down and combined. Cool to room temp. In a food processeor or blender, puree Scoby until […]
Squash Ribbon Salad By Market Chef Maggie Perkins from Maggies Farm Salad Dressing 1/2 cup shelled walnuts 1 tablespoon fresh oregano leaves 1 tablespoon fresh basil leaves 2 tablespoons flat leaf parsley leaves 1 clove garlic, peeled 1/2 scant teaspoon crushed red pepper flakes, to taste 1/2 cup extra virgin olive oil 1 T red […]
Join us Sunday, October 20, 2019 10am – 4pm at Mueller Lake Park Workshops Schedule * Silent Auction * Layout & Vendor List * Sponsors * Transportation & Parking * Photos by Andrew Sanchez The Austin Fermentation Festival is a free educational event that celebrates all things fermented in Central Texas and will run from 10am […]
Lakeside hang spot to sip, stroll and shop local food! Voted Austin’s favorite farmers’ market via Austin Chronicle for the past five years and counting, TFM at Mueller is a family and local fave every Sunday and now on Wednesdays to shop, eat and enjoy fresh vegetables and artisan foods from local vendors and farmers. We even […]
Bring a friend…the dog…heck, bring the whole family! TFM at Lakeline is a fun event every Saturday to look, smell and taste fresh vegetables and artisan foods from local vendors and farmers.We even offer free community composting on Saturdays. It is a festival of foods and tons of fun! Click here to see a list of vendors who […]
We run producer-only farmers’ markets which means that every farmer, rancher or agricultural producer at our markets have been inspected by our team to make sure they are growing what they are selling, using sustainable practices and treating their animals humanely.
We run the Agricultural Producer Support Fund, to assist our farmers and ranchers in their growth in quality, quantity and diversity of agricultural products brought to the markets and to help them during times of crisis.
Learn what kinds of Central Texas fruits and vegetables you can expect to find during a given month at the Lakeline and Mueller Farmers’ Markets.