Gulf Coast Oyster Roosters and Sauce By Market Chef Maggie Perkins, inspired by Vivian Howard at Garden and Gun magazine saltines or pork rinds bottled cocktail sauce zesty tartar sauce (see below) fresh oysters, drained, halved toppings (see below) For each cocktail bite, spoon bottled cocktail sauce and zesty tartar sauce on saltine or flat pork rind. […]
Cilantro Chutney Chicken Tacos By Chef Brian Birde-Mann of Texas Hill Country Olive Company 2 chicken thighs 1 jar of FOND No4 broth 1/2 cup roughly chopped celery, onion, carrot 2 Tablespoons Texas Hill Country Olive Company Millers Blend oil 8oz Kala’s Kuisine Cilantro Chutney 1 cup of cooked white rice Simmer chicken thighs in bone broth with onion/celery/carrot mix until […]
Broccoli Mushroom Stir Fry with Leeks & Green Garlic By Market Chef Maggie Perkins 1 large head broccoli 1 small bunch leeks 1 bunch green garlic 1-2 cups sliced crimini mushrooms coconut oil stir fry sauce and dressing (see recipe below) Slice large broccoli florets in half lengthwise. Peel large stems of broccoli and slice […]
Bring a friend…the dog…heck, bring the whole family! Voted Austin’s favorite farmers’ market via Austin Chronicle in 2014 and 2015, TFM at Mueller is a fun event every Sunday to shop, eat and enjoy fresh vegetables and artisan foods from local vendors and farmers. It is a festival of foods and tons of fun! Click here to see […]
Texas Farmers’ Market has a new mobile app for users to stay connected with up-to-date info, market offerings and events.
Bring a friend…the dog…heck, bring the whole family! TFM at Lakeline is a fun event every Saturday to look, smell and taste fresh vegetables and artisan foods from local vendors and farmers. It is a festival of foods and tons of fun! Click here to see a list of vendors Saturdays 9:00am – 1:00pm Rain […]
See what our guest chefs cook up every month with seasonal fruits and vegetables, local meats and artisan foods they find at the market.