Balsamic Mustard Glazed Japanese Turnips by Chef Maggie Perkins 1 bunch JBG Organic Japanese turnips, trimmed and cut into bite-sized pieces ½ cup water 1 tablespoon Pogue Mahone dill pickle mustard 1T chopped fresh mint 2T Texas Hill Country Olive Company White Lemon Balsamic In a medium saucepan over medium high heat add turnip pieces […]
Sweet & Spicy Persimmon Parfaits by Chef Maggie Perkins Ripe persimmons Ginger, cinnamon & curry powder, to taste Greek yogurt Honey Holy basil microgreens Fresh mint, chopped Remove large stem from persimmons and squeeze flesh into a bowl, discarding skins. Stir in spices, to taste. In a tall glass, layer yogurt and spiced persimmon, dotting […]
Bring a friend…the dog…heck, bring the whole family! Voted Austin’s favorite farmers’ market via Austin Chronicle in 2014 and 2015, TFM at Mueller is a fun event every Sunday to shop, eat and enjoy fresh vegetables and artisan foods from local vendors and farmers. It is a festival of foods and tons of fun! Click here to see […]
Texas Farmers’ Market has a new mobile app for users to stay connected with up-to-date info, market offerings and events.
Pan-roasted Root Vegetable Dressing with fresh Gulf Shrimp and Mushrooms (gluten free) By Market Chef Maggie Perkins 1 pound shrimp, peeled and de-veined Cooking oil 1 rutabaga, peeled and cut into small matchsticks 1 small bunch carrots, with greens—carrots scrubbed and sliced, with greens minced finely and reserved 1 pound fingerling sweet potatoes—scrubbed and […]
Bring a friend…the dog…heck, bring the whole family! TFM at Lakeline is a fun event every Saturday to look, smell and taste fresh vegetables and artisan foods from local vendors and farmers. It is a festival of foods and tons of fun! Click here to see a list of vendors Saturdays 9:00am – 1:00pm Rain or […]
See what our guest chefs cook up every month with seasonal fruits and vegetables, local meats and artisan foods they find at the market.