Honey-glazed Butternut Squash with Sweet Peppers and Sweet Potato Greens By Market Chef Maggie Perkins 2T grapeseed oil 2 medium-large butternut squash, peeled and cubed 1 sweet red pepper, cored, seeded, sliced to equal about 2 cups 1/2 bunch fresh holy basil, leaves only, chopped (about 1/4-1/2 cup) 2-3T honey 1 bunch sweet potato greens, […]
Sautéed Beef Heart with Mustard Greens and Radishes By Students from the Escoffier School Beef heart 2 lbs. (Julienned) Mustard greens 8oz (Chopped) Radishes 4oz (Julienned) Garlic 4 cloves (Finely chopped) Olive oil 1oz Kosher or sea salt TT Fresh black pepper TT Turmeric 1-1/2 tsp. Heat the olive oil in a heavy skillet, add the […]
Why is it important to visit a Farmers’ Market that you trust? What’s the deal with growing locally, sustainably, chemically, organically? Our practices are an extension of our farmers’ and ranchers’ practices. Bringing clarity and transparency to what you buy at the market is our top priority. Our policies are strict as the only producer-only verified […]
JOIN US SUNDAY OCTOBER 25TH, 2015 FOR: *Keynote presentation from Jennifer McGruther, author, blogger and traditional foods advocate from Nourished Kitchen *12 workshops focused on fermented foods and beverages *Fermented foods and products market *Dishes from local chefs and vendors that feature fermented ingredients *Wine, beer, cider & other tasty fermented drinks *Kraut mob *Live music *Doors […]
Bring a friend…the dog…heck, bring the whole family! Voted Austin’s favorite farmers’ market via Austin Chronicle in 2014 and 2015, TFM at Mueller is a fun event every Sunday to shop, eat and enjoy fresh vegetables and artisan foods from local vendors and farmers. It is a festival of foods and tons of fun! Click here to see […]
Bring a friend…the dog…heck, bring the whole family! TFM at Lakeline is a fun event every Saturday to look, smell and taste fresh vegetables and artisan foods from local vendors and farmers. It is a festival of foods and tons of fun! Click here to see a list of vendors Saturdays 9:00am – 1:00pm Rain or […]
See what our guest chefs cook up every month with seasonal fruits and vegetables, local meats and artisan foods they find at the market.