Market Recipe: Peach Shrub

Peach Rosemary Shrub by Market Chef Monique Santua of Gastromonique Ingredients 1 lb peaches, chopped (Engel Farms or Lightsey Farms) 2 sprigs rosemary, chopped (or substitute with your herbs of […]

Market Recipe: Summer Slaw with Peaches & Herbs

Peaches & Herb Summer Slaw By Market Chef Maggie Perkins Ingredients 1/2 cup extra virgin olive oil (Texas Hill Country Olive Co.) 1/4 cup mandarin or lemon-flavored balsamic vinegar (Texas […]

Market Recipe: Aquafaba Chocolate Mousse

Aquafaba Chocolate Mousse By Market Chef Monique Santua of Gastromonique Ingredients 1 c aquafaba (chickpea water) homemade or from a can 1 tbsp Sugar 1 bar Madhu Cardamom Chocolate Toppings […]

Earth Day Celebration

Join us in celebrating Earth Day with a FREE Seed Planting Activity and other celebratory activities!

Market Recipe: Quick & Easy Winter Vegetables

Quick & Easy Winter Vegetables By Market Chef Maggie Perkins Keep it simple & satisfying with fresh, seasonal vegetables, a few favorite condiments, and your favorite pan. Prepare, by peeling, […]