Market recipe: quick pickled carrots

Kate Payne quick pickled carrots at the Cedar Park and Mueller Farmers’ Markets last weekend. Here’s the recipe for you to try it out. Quick Pickled Carrots yields 1 quart or 3 half pint jars of pickles 1. Chop 1lb carrots into pickle sized pieces. Slice them in thin rounds for sandwiches or in sticks […]

Market Recipe: Zucchini Fritters with Goat Feta Cheese

Zucchini Fritters with Goat Feta Cheese by Chef Brittan Wilson Egbert Ingredients 3 cups of raw zucchini, grated and drained of excess liquid 1/2 cup grated carrot 2 tablespoons of chopped carrot tops 1 cup onion, finely chopped 2 eggs 6 tablespoons of flour 2 teaspoons cumin 2 teaspoons paprika 1 teaspoon cayenne 1 teaspoon […]

How to Curb Your Sugar Craving with Veggies

By Heather Jernigan, CHHC AADP Almost everyone craves sweets. Sugar makes us feel good. And, we want to feel good when we are stressed or overworked or exhausted.  While our ancestors got their sweet cravings from naturally sweet foods such as fruit, we have taken our sweet craving to a whole new level with refined […]

What’s In Season

Learn what kinds of Central Texas fruits and vegetables you can expect to find during a given month at the Lakeline and Mueller Farmers’ Markets.

Click below to see what’s typically in season each month, or visit the Lakeline or Mueller Facebook pages on Fridays to see what vendors are bringing that weekend.