Mum Foods makes Texas-raised BBQ and handcrafted eats that celebrate the bounty of locally grown and foraged foods in the Lone Star State. Their commitment to quality ingredients starts with selecting the type of meat they serve. They buy only humanely raised, certified Akaushi beef with superior marbling and flavor that customers can taste. All of […]

Ninja Pig offers pulled pork and pork belly gluten-free tacos and sandwiches. All of their ingredients are sourced locally, including their pasture-raised pork. Plus they make their tortillas from scratch! They press the tortillas to be made at the markets, so you get that warm soft deliciousness on the spot. They also like to add […]

Sweet Potato & Greens Hash with Smoked Wagyu Beef Brisket by Chef Maggie Perkins 2 T grapeseed oil 1 small bulb garlic, cloves peeled (Bernhardt’s Farm) 2 medium sweet potatoes, cut in matchsticks (Fruitful Hill Farm) 4 oz Mum Foods smoked Wagyu beef brisket, chopped (Winters Family Beef) 8 cups loosely packed seasonal greens, like […]