Texas Farmers Market
Posted on September 14, 2015
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Duck Egg Omelette with Crabmeat, Caramelized Onions, Chevre & Microgreens By Market Chef Maggie Perkins ½ stick unsalted butter 2 large yellow onions, halved, and sliced into uniform half-moons 1 […]
Category: Recipes Tags: arugula, caramelized onions, chevre, duck egg omlet, duck eggs, late summer recipes, microgreens, omlet, summer recipes
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