Market Recipe: Yogurt with Fresh Basil, Peaches and Candied Pecans with Jaggery Shortbread Crumbles

Yogurt with Fresh Basil, Peaches and Candied Pecans with Jaggery Shortbread Crumbles Guest Chef Deepa Shridhar, Anjore This is just a slight take on yogurt and granola. First, get a yogurt you really enjoy and add a fruit and herb that you really enjoy and will compliment each other well. I chose Fredricksburg Peaches and Green […]