Texas Farmers Market
Posted on July 17, 2017
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Korean Melon & Prosciutto Salad By Market Chef Maggie Perkins. 1 Korean melon, peeled, cubed 1 bunch of amaranth sprouts, cut through stems above dirt level 1 red onion, small, halved, […]
Category: Recipes Tags: cucumber, melon, Prosciutto, salad, summer recipes
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