Join chef Sharon of Christen's Gourmet Pralines at the market this weekend, as she prepares a New Orleans-inspired dish in celebration of Mardi Gras. She'll whip up a quick and easy Chicken […]
Join chef Sharon of Christen's Gourmet Pralines at the market this weekend, as she prepares a New Orleans-inspired dish in celebration of Mardi Gras. She'll whip up a quick and easy Chicken […]
Join market chef Maggie Perkins of Notes from Maggie's Farm at the market this weekend, as she prepares Oyster Celery Bisque with Bacon with pan-toasted heart-shaped herb croutons. Follow your nose and […]
Join us the day before Valentine's Day to celebrate love! We will be making gift baskets with Texas Farmers' Market wares and teaching people how to arrange flowers from Prickly […]
Austin Resource Recovery, a City of Austin service, is working to reach Zero Waste by 2040, which means reducing the amount of trash sent to landfills by 90 percent. The Home […]
Join market chef Maggie Perkins of Notes from Maggie's Farm at the market this weekend, as she prepares Oyster Celery Bisque with Bacon with pan-toasted heart-shaped herb croutons. Follow your nose and bring your appetite to the chef demo tent, where there's sure to be a delicious sample or two, from 11am-1pm.
Join us on Valentine's Day to celebrate love! We will be teaching people how to arrange flowers from Prickly Pair Farm.
Join us on Sunday for a Creative Building Lego Booth under the hangar! The activity will allow for both children and adults to sit down, focus, and create. Upon entering, […]
Join Caitlin Harris of Shepard's Flock Canning Company at the market on Saturday to learn how to preserve market produce! Stop by the main market tent. Caitlin will have an overview of basic hot water canning supplies, technique and best practices. Stick around for a taste! Follow them on Facebook and Instagram! Caitlin writes: "I've always had a great […]
Join Caitlin Harris of Shepard's Flock Canning Company at the market on Saturday to learn how to preserve market produce! Stop by the main market tent. Caitlin will have an overview of basic hot water canning supplies, technique and best practices. Stick around for a taste! Follow them on Facebook and Instagram! Caitlin writes: "I've always had a great […]
Join market chef Maggie Perkins of Notes from Maggie's Farm at the market this weekend, as she prepares rainbow trout! February 27th is the annual trout stocking in Mueller Lake and we want to teach you how to cook what you catch. Check out this Texas Parks and Wildlife video of Chef Maggie talking about preparing fresh […]
Join chef Taruna of Yellow As Turmeric at the market this weekend! Yellow as Turmeric is a new venture of Taruna and Ash Ahuja, who have been involved in restaurant and catering businesses across the country over the last 25 years. In recent years, Taruna has planned events for an iconic, well known Austin restaurant. Ash got his […]
Spring has sprung and we are celebrating with a fruit & veggie photo booth! Bring your farmers' market bounty to our TFM photo booth and snap a pic showing off your produce. […]
Austin Resource Recovery, a City of Austin service, is working to reach Zero Waste by 2040, which means reducing the amount of trash sent to landfills by 90 percent. The Home Composting Rebate Program supports Austin’s Zero Waste goal by educating residents about how to keep food scraps, yard trimmings and food-soiled paper out of the landfill. […]
The Austin Tinkering School will be at the market this Sunday with fun things for both kids and adults! They are bringing their new Eggbot which is a friendly art […]
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