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Market Chef Demo: Maggie C Perkins

February 14, 2016 @ 11:00 am - 1:00 pm


Join market chef Maggie Perkins of Notes from Maggie’s Farm at the market this weekend, as she prepares Oyster Celery Bisque with Bacon with pan-toasted heart-shaped herb croutons.

Follow your nose and bring your appetite to the chef demo tent, where there’s sure to be a delicious sample or two, from 11am-1pm.


February 14, 2016
11:00 am - 1:00 pm
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TFM at Mueller
2006 Philomena Street
Austin, TX 78723 United States
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