Come one, come all for knife sharpening at TFM at Mueller on Wednesdays! For nearly ten years now, owner-operator Devin James Fry has used a precise slow-moving wet-grind sharpening system […]
Start the new year off right and join us in cooking at home for the month of January! We'll kick off this 30 at home challenge with a chef demo […]
Join market chef Maggie Perkins of Notes from Maggie’s Farm at the market, as she selects and prepares the market’s seasonal best. Follow your nose and bring your appetite to the chef […]
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