Don’t miss the party as we celebrate Mardi Gras at the Market! Stirring up a little creole magic, Chef Maggie Perkins will be at the chef demo booth making Shrimp Etouffee. You don’t want to miss this, cher!
Don't miss the party as we celebrate Mardi Gras at the Market! Among the merriment, you'll find festive New Orleans tunes — you just might get caught up in a Second Line if you're lucky! Stirring up a little creole magic, Chef Maggie Perkins will be at the chef demo booth making Shrimp Etouffee. You don't want to […]
All levels are welcome for this 60 minute class. We’ll move through an artful sequence of postures, with challenging core work, compassionate hands-on assists, and emphasis on breath and body awareness to regulate the nervous system and deepen connection to self. Bring your own yoga mat. A towel or blanket for padding is recommended, as well as a yoga block […]
Don't miss the party as we celebrate Mardi Gras at the Market! Among the merriment, you'll find festive New Orleans tunes — you just might get caught up in a Second Line if you're lucky! Stirring up a little creole magic, Chef Maggie Perkins will be at the chef demo booth making Shrimp Etouffee. You don't want to […]
Join us at the main market tent as Chef Brian Birde-Mann of Texas Hill Country Olive Oil prepares a delicious and seasonal recipe for Roasted Duck Breast with Honey/Balsamic Drizzle Crostini. Try […]
Texas Farmers Market
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