Vendor Spotlight: Bernhardt’s Farm

In 2011, the Bernhardts moved to a family property and started a garden to keep busy. They began growing seasonal varieties of vegetables and small fruits—and a small business! They bring fresh produce and prepared foods like pesto, pickles, and jams made in their commercial kitchen to market shoppers. They strive to use everything they […]

Vendor Spotlight: Taylor Farm

Jill & Ward Taylor intentionally farm the best food they can, not overworking the land with any one crop and instead raise livestock in manageable numbers and various crops that they rotate regularly. Taylor’s Farm is based in Lexington, TX and specializes in seasonal vegetables and herbs grown with organic practices. They never use pesticides, […]

Vendor Spotlight: B5 Farm

  B5 Farm grows a mix of delicious vegetables, but specializes in tomatoes. Their greenhouses allow them to create their own season, offering fresh, juicy tomatoes beyond the typical Texas season. They do not use synthetic chemicals on their crops, and proudly share their high quality produce with market shoppers and various local restaurants. They […]