Join market chef Maggie Perkins of Notes from Maggie's Farm at the market this weekend, as she selects and prepares the market's seasonal best. Follow your nose and bring your appetite to the chef demo tent, where there's sure to be a delicious sample or two, from 10-12noon.
Join market chef Maggie Perkins of Notes from Maggie's Farm at the market this weekend, as she selects and prepares the market's seasonal best. Follow your nose and bring your appetite to the chef demo tent, where there's sure to be a delicious sample or two, from 11am-1pm.
Join student chefs from Le Cordon Bleu School at the market this weekend, as they prepare a dish with the market's seasonal best. Head on over to the chef demo tent, where there's sure to be a delicious sample or two, from 10-12 noon. Learn more about Bleu Ribbon Kitchen by following on Twitter and Instagram.
Stop by the Austin Tinkering School booth at the market with your kiddos to do some tinkering! Kids will learn how to make little bud vases for dried grass or flowers. Kids will have a chance to sand a block of wood, polish with beeswax/orange oil wood polish, and drill a hole in their vase. […]
Join market chef Maggie Perkins of Notes from Maggie's Farm at the market this weekend, as she selects and prepares the market's seasonal best. Follow your nose and bring your appetite to the chef demo tent, where there's sure to be a delicious sample or two, from 10-12noon.
Texas Farmers Market
Follow Bell: