Hosted at Barr mansion, one of Austin’s most prominent event spaces, we will be providing a prix fixe menu curated and designed by chefs Jessica Ximenes of Barr Mansion, and Bethany DiBaggio of La Pera.
Farmer in-residence Christian Dake will be walking us through the courses along with the chefs to provide each dish with the proper background and context from a botanical perspective. The courses will feature items grown in the nursery
The proceeds from this exclusive culinary experience will go directly to the revitalization of Lost Pines Nursery. This central Texas institution has been handed down to two professional botanists Christian Dake, and Ben McMurray, who have big ideas for how to provide agricultural solutions on a large and small scale with an arsenal of biological methods.
Great things are happening in Central Texas, help us be a growing part of them.
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