Workshop #2 — October 11: Pickled Vegetables & Fruits
By Sheena Moore of Sheena’s Pickles
In a Pickle? Learn how to pickle some of your favorite vegetables and fruits to last all year long. Sheena can help you learn the basics of pickling and food preservation. After this hands-on workshop, you’ll be able to create your own pickled goods at home. Sheena’s Pickles uses only fresh, organic, and seasonal produce that is locally sourced here in Austin, Texas. In 2012, Sheena received a pickling kit for her birthday. With her passion ignited, Sheena’s Pickles was born. Fast forward to 2021, and you can find Sheena’s Pickles at Antonelli’s Cheese Shop. The event is free and open to all, but we ask that you please sign up for a ticket in order to receive the zoom link info. The event is free, but we ask for a $10 suggested donation per person. Register for a free ticket here.
Sheena Moore will also be on hand at the AFF info booth at Texas Farmers’ Market at Mueller on Sunday, October 10th from 11am-1pm to sample our her pickles and answer your fermentation questions in person!
For more info on the 2021 Austin Fermentation Festival click here.