Kimchi Demo with f-stop farm

Saturday October 1st at Lakeline, 10am-12pm

F-stop farm was established in 2013 when Ryan Farnau began a small CSA program from a 1/3 acre personal garden. More recently, he partnered with Crowe’s Nest Farm in Manor, TX, to bring fruit and vegetable production to the 20-acre site for the first time. F-stop recently announced a new partnership with Hamilton Pool Vineyards & Farms and is operating out of their commercial kitchen to produce a range of pickled vegetables, kimchi, hot sauces, and other specialty products using produce grown on their regenerative farm.