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Home
COVID-19
-Guidelines
-12 Tips to Safely Shop
-Lakeline Pre-Orders
-Mueller Pre-Orders
-Layouts & Maps
-Donate to TFM
-Vendor Resources
Donate
Markets & Events
-TFM at Lakeline
--Market Info
--Lakeline Vendors
--Producer Map
-TFM at Mueller
--Market Info
--Mueller Vendors
--Producer Map
-2020 Silent Auction
-Events Calendar
-Fermentation Festival
--2019 Festival
--2018 Festival
--2017 Festival
--2016 Festival
--2015 Festival
--2014 Festival
Vendors
-Our Practices
-Vendor Spotlights
-Ag Support Fund
-TX Women in Agriculture
-Current Vendor Info
--Vendor Quick Links
--Fund Application
About
-About Us
--Meet the Team
--Our Practices
--Farmers’ Market – Why?
--Job Opportunities
--Volunteer Opportunities
--Privacy Policy
-Eat Seasonally
--What’s In Season
--Recipes
---Summer Recipes
---Fall Recipes
---Winter Recipes
---Spring Recipes
--Tips & Resources
-Newsletter Sign Up
-Market Composting
-Ag Support Fund
-SNAP/WIC
-Press
Store
En Español
*Apply to become a vendor*
Kate Payne
Website:
Profile:
Posts by Kate Payne:
Market Recipe: Greens, Beans & Sausage
Thanksgiving Holiday Market Closure
Market Recipe: Pickled Peaches
Market Recipe: Pat Maphraw
Market Recipe: French Potato Bean Salad with Aioli
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