Sweet Charli Girl founder Rachel Metts and her adorable pup Charli Girl are on a mission to crush the gluten-free dessert industry! Rachel began cooking and baking with her mother and grandmother at a young age, but was diagnosed with gluten intolerance. She decided to rediscover baking in a whole new way that soon flourished into Sweet Charli Girl Bakery. Every month Sweet Charli Girl donates proceeds form their Cookie Cake for a Cause to a local charity close to their hearts!