The fourth annual Austin Fermentation Festival on October 22, 2017 featured keynote speaker Sandor Katz, 12 fermentation workshops hosted by national chefs and artisans, a film screening of Fermented, silent auction, a community culture swap, fermented food and drink, artisan vendors, live music, and a lot of fermentation fervor! Thank you to everyone who attended!
Photos provided courtesy of Roxanne Rathge.
Thank you to our sponsors Barr Mansion, Whole Foods Market, Edible Austin, Farmhouse Delivery, Callahan’s General Store, Strait Music, Joe’s Organics, Sacred Journey School of Herbalism, Whole Earth Provisions Co., Farmhouse Culture, Ball Canning, William Chris Vineyards, Lost Draw Cellars, Bending Branch Winery, Wine For the People, Friends & Allies Brewing, Hops & Grain Brewing, Adelbert’s Brewery, Tater Tats, Texas Keeper Cider, Zero Point Zero Films, Prickly Pair Farm, Mountain Feed and Farm Supply and Uchiko Austin.
Many thanks to our silent auction donors Prickly Pair Farm, Callahan’s General Store, Johnny’s Selected Seeds, Kraut Source, Emmer & Rye, Wine For the People, McPherson Cellars, Strait Music, Uchiko Austin, Springdale Handmade, Texas Keeper Cider, Lick Honest Ice Creams, MaryAnn Reynolds, Laura Maltz Painting, Whole Earth Provisions Co., El Naranjo, Thai Fresh, Contigo + Chicon, Mudslide Stoneware, Mountain Feed and Farm Supply, Barley Swine, June’s All Day, Sacred Journey School of Herbalism and Mountain Rose Herbs.