Farmers’ Market Peach Salsa

Farmers’ Market Peach Salsa

by Bell Market Chef Erika

MARKET Ingredients: 

• 3 pounds peaches, diced (@LightseyFarms)

• 3 Jimmy Nardello peppers, diced (@HotSpellFarm)

• 1 onion, diced (any color) (@MunkeboFarms)

• 1 bunch fresh mint, chopped (@Simple_Promise_Farms)

Other Ingredients:

• Juice of 2 limes

• Salt & pepper, to taste

Directions:

1. Add all chopped produce to a large bowl and add lime juice, salt, and pepper. Toss gently to combine.

2. Serve – there are endless possibilities! Our favorites are as a dip for tortilla chips or crackers, on top of whipped ricotta, or as a taco topping.