Market Recipe: Tempeh Hash

Market Recipe: Tempeh Hash

Ingredients:
1/2 lb Orale BBQ Brisket Tempeh
1 large sweet potato or 2-3 small sweet potatoes
2 red potatoes
1 handful shishito peppers
3-4 small purple peppers
1 large onion (red or yellow will work)
2-3 garlic cloves

Directions:

Peel and dice your potatoes first. Dice them into small pieces to cook faster, and add to a large pan with olive oil on medium heat. As they simmer, dice the onion and garlic and add to the pan, then the peppers and tempeh, cut into small pieces. Stir occasionally, adding additional olive oil as needed, as well as salt & pepper to taste. Once potatoes have softened and all ingredients are slightly browned, remove from heat and serve.

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