Market Recipe: Hungarian Sausage with Radish Greens

 

Market Recipe: Hungarian Sausage and Radish Greens 

by Bell Market Chef Erika

Featured Ingredients:

• 1 Bunch Radish Greens – Simple Promise Farms
• 2 Hungarian Sausages – Three Six General

Directions:

1. Remove sausages from casing
2. Cook sausage until browned and fully cooked, set aside
3. Saute radish greens with olive oil until wilted
4. Serve sausage and greens together!