Mum Foods makes Texas-raised BBQ and handcrafted eats that celebrate the bounty of locally grown and foraged foods in the Lone Star State. Their commitment to quality ingredients starts with selecting the type of meat they serve. They buy only humanely raised, certified Akaushi beef with superior marbling and flavor that customers can taste. All of their produce is sourced from Texas farmers and small producers in the Austin area, and they make everything themselves – from the mustard to the bacon! Their scratch kitchen is dedicated to using, preserving, and fermenting the highest quality ingredients for their customers. Stop by their booth for brisket, sausage, and more Saturdays at Lakeline and Sundays at Mueller.