Vendor Spotlight: Grass-Fed Beef of Texas

The “Grass-Fed” in Grass-Fed Beef of Texas means their cows enjoy a no-grain diet, feeding on grass for their whole lives. Many ranchers introduce grain to their cattle’s diet to quickly fatten their animals and accelerate the butchering process, but an all-grass diet requires that the cows mature to a good butchering age. This maturation allows the cows to fatten naturally and gives the meat its beautiful marbled finish. The absence of grain has the added benefit of lowering the bad cholesterol in Grass Fed Beef of Texas’ products.