Cauliflower Gratin by Chef Brittan Wilson Egbert 4 small heads of cauliflower chopped  7 leeks or green garlic sliced (just the white part) 1 tablespoon minced garlic 8oz shredded Cumin Cheddar Cheese from Dos Lunas 12oz cream cheese softened 1 pint heavy cream  2 tsp ground cumin toasted 4 oz Cheddar Pepper Crackers from Millstone […]

Kate Payne quick pickled carrots at the Cedar Park and Mueller Farmers’ Markets last weekend. Here’s the recipe for you to try it out. Quick Pickled Carrots yields 1 quart or 3 half pint jars of pickles 1. Chop 1lb carrots into pickle sized pieces. Slice them in thin rounds for sandwiches or in sticks […]