Market Recipe: Pickled Peaches

Posted on June 1, 2016

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Pickled Peaches By Caitlin Harris of Shepard’s Flock Canning Company Prep time: 20 min. Cook time: 5 min. Processing Time: 7 min. Yields: 6 pints 4 cups apple cider vinegar 2 […]

 Category: Market Events, Recipes      Tags: , , , , ,

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