Zucchini Herb Salad

Zucchini Herb Salad

by Bell Market Chef Alicia

MARKET Ingredients: 

• 3 small-medium zucchini (@bouldinfoodforest or @b5farm)

• 1 package basil (@bouldinfoodforest)

• 1 package spicy micro greens (@bouldinfoodforest)

• ¾ cup feta (@purelucktexas)

Other Ingredients:

• 1/2 C olive oil 

• 3 Tbs lemon juice 

• 1 Tbs  honey 

• 1 tsp garlic powder

• 1 tsp onion powder 

• 1 tsp chili powder 

• Salt and pepper 

Directions:

1. Slice zucchini into thin rounds and toss in a bowl.

2. Chiffonade basil and add to bowl with zucchini, along with micro greens.

3. Crumble in feta.

4. Drizzle vinaigrette over & enjoy!

Chef tip: This would also be great served as a pasta salad with any pasta of your choice, served cold!