Vendor Spotlight: Luv Fats Ice Cream

VENDOR SPOTLIGHT: We are beyond excited for @luvfatsicecream to take over our Instagram on Tuesday 2/9! ⠀⁠ Luv Fats Ice Cream started as a birthday treat made by founder Chi Ndika for her mom, who had acquired a dairy allergy. The venture has since turned into a woman-owned and Black-owned business making small-batch dairy-free ice cream from […]

Vendor Spotlight: Goatilicious

Goatilicious has been making tangy, flavorful goat cheeses since 1999. The family-owned farm produces cave-aged hard and soft goat cheeses as well as a variety of goat milk soap and body products. After finishing construction of new facilities in 2018, Goatilicious became Grade A certified, a distinction in the dairy goat domain that allows them […]

Vendor Spotlight: Texas French Bread

This year marks the 40th anniversary of the beloved Austin establishment Texas French Bread! In addition to their brick & mortar, this family-owned business has been a TFM staple for years. Since 1981, Texas French Bread has made freshly-baked artisan breads, pastries, and desserts from scratch. All of TFB’s baked goods are made with organic wheat […]

Vendor Spotlight: Texas Hill Country Olive Company

Texas Hill Country Olive Company make prized extra-virgin olive oil and balsamic vinegar at their facility on their orchard in Dripping Springs. Extra-virgin olive oil is the highest quality olive oil you can buy, and THCOC is proud of their premium quality product. They also offer educational facility tours and a Tuscan-inspired Hill Country events […]

Vendor Spotlight: Munkebo Farm

Munkebo Farm wrings a lot out of goodness out of their one-acre farm. They pasture-raise cattle and pigs, and use their manure to fertilize their produce, creating a closed-loop system. They incorporate permaculture principles and make use of all the natural cycles in an ecosystem to sustainably produce pork, beef, produce, and various kitchen products […]