Producer-Only Farmers’ Markets

Year Round, Rain or Shine

  • Farmer's Market

    What is Texas Farmers Market?

    We run two producer-only farmers’ markets in the Greater Austin area where every farmer, rancher or agricultural producer has been inspected by our team to make sure they are growing what they are selling, using sustainable practices, and treating their animals humanely.

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  • Assorted seasonal vegetables and fruits, including butternut squash, purple radishes, sweet potatoes, kale, persimmons, sliced bread, and yellow flowers on a wooden surface.

    FRESH AT THE MARKET

    See what fruits & veggies our farmers will be bringing to the market each week, as well as the full list of attending vendors, market layouts, and more! Updated every Friday by noon.

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  • Texas Farmers Market area with an orange tent announcing "SNAP Accepted Here," people milling around, and other stalls visible under a partly cloudy sky.

    FOOD ACCESS — SNAP & WIC AT THE MARKETS

    We run a robust food-access program in partnership with the Sustainable Food Center, helping to provide ALL Texans with access to fresh, locally grown food. SNAP is accepted year-round, and WIC is accepted April-October.

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  • Organic eggs in a carton, sliced purple radishes, ginger and turmeric root in a bowl, chopped green onions, radish slices, and fresh greens in bowls on a wooden surface.

    EAT SEASONALLY

    See what’s in season each month in Central Texas, and get ideas for how to cook with fresh, seasonal produce from our market chefs.

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FIND US HERE

 

Saturdays 9am-1pm

 

Sundays 10am-2pm