Texas Farmers' Market at Mueller and East Side Yoga are offering 6 weeks of Hatha flow yoga classes with Faith Janicek this spring in the hangar! Starting April 17 and running every other Sunday through June 12. Please bring a yoga mat if you have one (but there will also be ones to borrow). The class […]
Join market chef Maggie Perkins of Notes from Maggie’s Farm at the market this weekend, as she prepares Valentine's pancakes. Follow your nose and bring your appetite to the chef demo tent, where there’s sure to be a delicious sample or two!
Join us in celebrating LOVE this Valentine's Day! We are hosting a market sprout's kid art tent set up with paper hearts for kiddos to write about and draw pictures of who and what they love. We invite the artists to clip their heart to a clothesline display to spread the love through the market! For our […]
Challenge your endurance and strength with Camp Gladiator’s fun, mini obstacle course for all ages and experience levels! Check out Camp Gladiator here.
All levels are welcome for this 60 minute class. We’ll move through an artful sequence of postures, with challenging core work, compassionate hands-on assists, and emphasis on breath and body awareness to regulate the nervous system and deepen connection to self. Bring your own yoga mat. A towel or blanket for padding is recommended, as well as a yoga block […]
Join market chef Maggie Perkins of Notes from Maggie’s Farm at the market this weekend, as she prepares Valentine's pancakes. Follow your nose and bring your appetite to the chef demo tent, where there’s sure to be a delicious sample or two!
Texas Farmers' Market at Mueller and East Side Yoga are offering 6 weeks of Hatha flow yoga classes with Faith Janicek this spring in the hangar! Starting April 17 and running every other Sunday through June 12. Please bring a yoga mat if you have one (but there will also be ones to borrow). The class […]
Don’t miss the party as we celebrate Mardi Gras at the Market! Stirring up a little creole magic, Chef Maggie Perkins will be at the chef demo booth making Shrimp Etouffee. You don’t want to miss this, cher!
Don't miss the party as we celebrate Mardi Gras at the Market! Among the merriment, you'll find festive New Orleans tunes — you just might get caught up in a Second Line if you're lucky! Stirring up a little creole magic, Chef Maggie Perkins will be at the chef demo booth making Shrimp Etouffee. You don't want to […]
All levels are welcome for this 60 minute class. We’ll move through an artful sequence of postures, with challenging core work, compassionate hands-on assists, and emphasis on breath and body awareness to regulate the nervous system and deepen connection to self. Bring your own yoga mat. A towel or blanket for padding is recommended, as well as a yoga block […]
Don't miss the party as we celebrate Mardi Gras at the Market! Among the merriment, you'll find festive New Orleans tunes — you just might get caught up in a Second Line if you're lucky! Stirring up a little creole magic, Chef Maggie Perkins will be at the chef demo booth making Shrimp Etouffee. You don't want to […]
Join us at the main market tent as Chef Brian Birde-Mann of Texas Hill Country Olive Oil prepares a delicious and seasonal recipe for Roasted Duck Breast with Honey/Balsamic Drizzle Crostini. Try a sample or two and then pick up the ingredients from our market vendors to make the dish at home! About Chef Brian Birde-Mann With over […]
Texas Farmers' Market at Mueller and East Side Yoga are offering 6 weeks of Hatha flow yoga classes with Faith Janicek this spring in the hangar! Starting April 17 and running every other Sunday through June 12. Please bring a yoga mat if you have one (but there will also be ones to borrow). The class […]
Austin Resource Recovery, a City of Austin service, is working to reach Zero Waste by 2040, which means reducing the amount of trash sent to landfills by 90 percent. The Home Composting Rebate Program supports Austin’s Zero Waste goal by educating residents about how to keep food scraps, yard trimmings and food-soiled paper out of the landfill. […]
Join us at the main market tent as Chef Brian Birde-Mann of Texas Hill Country Olive Oil prepares a delicious and seasonal recipe for Roasted Duck Breast with Honey/Balsamic Drizzle Crostini. Try a sample or two and then pick up the ingredients from our market vendors to make the dish at home! About Chef Brian Birde-Mann With […]
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