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Chef Demo: Brent Peterson’s Asparagus Frittata with Shaved Truffle

April 12, 2015 @ 10:00 am - 11:00 pm

Join chef Brent Peterson of New World Gelato at the market this weekend as he shares his recipe for Asparagus Frittata with Shaved Truffle. Brent will be making a budget friendly version of this recipe, a truffled omlette, using organic eggs from Organicare Farms, cheese from Pure Luck, and asparagus from Bernhardt Farm. Join Brent 10am-11am.

The recipe is from his new book, Truffle Hunt, which will be on sale at the market.

Check out a preview of how to make the recipe here.


Details

Date:
April 12, 2015
Time:
10:00 am - 11:00 pm
Event Categories:
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Venue

TFM at Mueller

4550 Mueller Blvd.

Austin,

TX

78723

United States

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