Market Recipe: Grilled Zucchini Rollatini

Grilled Zucchini Rollatini    By Market Chef Maggie Perkins. 4 whole zucchini bottled Italian-style dressing 4 firmly-packed cups mixed greens, chopped fine ½ bunch scallions, sliced thinly 1 jalapeno pepper, diced 1 8oz. container Pure Luck Dairy soft chevre  Creole-style seasoning toothpicks cast iron grill pan vegetable or grapeseed oil  Gently wash the zucchini. Slice two […]

Market Recipe: Thai Basil-Glazed Squid

Thai Basil-Glazed Squid By Market Chef Maggie Perkins 2 T toasted sesame oil 2 T neutral-flavored oil 1 medium sweet potato, skin on, sliced in thin half rounds 3 sweet Italian peppers, seeded and sliced 4 cups braising greens (arugula, Malabar spinach, sturdier warm-weather greens) 1 pint K&S Seafood squid, cleaned, rinsed, drained, sliced into […]

Why Shop at a Farmers Market

    1. Buying Locally Buying from your local farmer allows you to support small, local farmers and agriculture. This means that the food you are eating comes from within 150 miles of our markets, is available seasonally and does not require the waste of energy and petroleum to ship the food half-way around the world. You […]

Texas Farmers’ Market at Community Composting

In an effort to achieve our goal of a zero waste market and community, Texas Farmers’ Market runs FREE community composting programs at both of our farmers’ markets. We welcome everyone to drop off their frozen compost scraps free of charge during farmers’ market hours. On Saturdays you can drop your compost off at TFM Lakeline at the […]

Texas Farmers’ Market at Mueller

Bring a friend…the dog…heck, bring the whole family! Voted Austin’s favorite farmers’ market via Austin Chronicle in 2014, 2015 and 2016, TFM at Mueller is a fun event every Sunday to shop, eat and enjoy fresh vegetables and artisan foods from local vendors and farmers. We even offer free community composting and kids events every weekend. It is a festival […]